"Payathaladdu," also known as "Moong Dal Ladoo," is a wholesome Indian sweet made from roasted moong dal (split green gram), jaggery, and ghee. These round delights are rich in protein, offering a perfect balance of sweetness and nuttiness. With a hint of cardamom, these laddus are a delightful treat enjoyed during festivals, celebrations, or as a nutritious snack to boost energy levels.
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"Payathaladdu," also known as "Moong Dal Ladoo," is a wholesome Indian sweet made from roasted moong dal (split green gram), jaggery, and ghee. These round delights are rich in protein, offering a perfect balance of sweetness and nuttiness. With a hint of cardamom, these laddus are a delightful treat enjoyed during festivals, celebrations, or as a nutritious snack to boost energy levels.