PACHAIPAYAR LADDU

Pacha Payir Ladoo, also known as Green Gram Ladoo, is a nutritious and flavorful Indian sweet made from green gram (mung beans), jaggery (unrefined cane sugar), and ghee (clarified butter). 

These ladoos are cherished for their rich, nutty flavor from the roasted green gram, combined with the natural sweetness of jaggery. They are often enjoyed as a wholesome dessert or snack, especially during festive occasions and celebrations in India. Pacha Payir Ladoo not only satisfies sweet cravings but also provides a good source of protein and essential nutrients from the green gram, making it a popular and nourishing treat.

Pacha Payir Ladoo, also known as Green Gram Ladoo, is a nutritious and flavorful Indian sweet made from green gram (mung beans), jaggery (unrefined cane sugar), and ghee (clarified butter). 

These ladoos are cherished for their rich, nutty flavor from the roasted green gram, combined with the natural sweetness of jaggery. They are often enjoyed as a wholesome dessert or snack, especially during festive occasions and celebrations in India. Pacha Payir Ladoo not only satisfies sweet cravings but also provides a good source of protein and essential nutrients from the green gram, making it a popular and nourishing treat.