Wheat Halwa, also known as Godhumai Halwa, is a traditional Indian sweet made from whole wheat flour, ghee, and sugar. This luscious dessert is known for its glossy, gelatinous texture and rich flavor. The preparation involves soaking and grinding whole wheat grains to extract the wheat milk, which is then cooked with ghee and sugar until it thickens into a smooth, translucent halwa. Often flavored with cardamom and garnished with roasted nuts, Wheat Halwa is a popular treat during festivals and special occasions, showcasing the indulgent and diverse nature of Indian sweets.
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Rs.162.5/- 250 GmsContents
Wheat Halwa, also known as Godhumai Halwa, is a traditional Indian sweet made from whole wheat flour, ghee, and sugar. This luscious dessert is known for its glossy, gelatinous texture and rich flavor. The preparation involves soaking and grinding whole wheat grains to extract the wheat milk, which is then cooked with ghee and sugar until it thickens into a smooth, translucent halwa. Often flavored with cardamom and garnished with roasted nuts, Wheat Halwa is a popular treat during festivals and special occasions, showcasing the indulgent and diverse nature of Indian sweets.