MULLU MURUKKU
Mullu Murukku is a traditional South Indian snack known for its spiral or thorn-like shape and crispy texture. It is made primarily from rice flour and urad dal flour (black gram flour), along with spices like cumin seeds and asafoetida (hing). The dough is prepared by mixing these ingredients with water and kneading it to a smooth consistency.
Mullu Murukku is popular during festivals like Diwali and is enjoyed as a crunchy snack with tea or coffee. Its unique shape and savory flavor make it a favorite among South Indian households and snack enthusiasts.
Available Quantities
Rs.137.5/- 250 Gms
Rs.275/- 500 Gms
Contents
Mullu Murukku is a traditional South Indian snack known for its spiral or thorn-like shape and crispy texture. It is made primarily from rice flour and urad dal flour (black gram flour), along with spices like cumin seeds and asafoetida (hing). The dough is prepared by mixing these ingredients with water and kneading it to a smooth consistency.
Mullu Murukku is popular during festivals like Diwali and is enjoyed as a crunchy snack with tea or coffee. Its unique shape and savory flavor make it a favorite among South Indian households and snack enthusiasts.
